BAKE SCHEDULE
JUNE 2023
OUR BREADS AND PASTRIES ARE READY AT:
6 AM
BLUEBERRY MUFFIN
OAT SCONE
ALMOND CROISSANT
HAM & CHEESE CROISSANT
FRITTATA SANDWICH
– BACON
– LEEK AND SPINACH
7:30 AM
QUICHE AL FUNGHI
QUICHE ZUCCHINI
FINANCIER
CREME BRULEE TART
COFFEE BUN
MORNING KOUIGN
9 AM
CROISSANT
PAIN AU CHOCOLAT
KALBI CROISSANT
ISPAHAN DANISH
POTATO ONION AL TAGLIO
CACIO E PEPE AL TAGLIO
11 AM
TAMAGO SANDO
CRAB & EGG SANDWICH
ITALIAN COLD CUT ON AL TAGLIO
SMOKED SALMON & TAMAGO SANDO
COOKIES
12:30 PM
CHEESECAKE
PIZZA AL TAGLIO
PREORDER ITEMS ARE AVAILABLE ON OUR WEBSITE
DEAR GUESTS,
ALL OF OUR MENUS ARE BAKED FRESHLY AND DAILY IN HOUSE.
WE BAKE THROUGHOUT THE DAY AND ONCE WE ARE SOLD OUT OF THE PREPARED AMOUNT, WE ARE SOLD OUT FOR THE DAY.
THANK YOU FOR UNDERSTANDING AND WE ARE EXCITED TO SEE YOU.
LOVE,
CAFÉ DEAR LEON
